Restaurant reivew: Monti in Singapore proves you don't need a hook to be a hit with Italian cuisine 5 March, 2017 - Daryl Lee
Interview with celebrity chef David Myers: What it takes to run Adrift, an Izakaya-styled restaurant at Marina Bay Sands Hotel 12 November, 2015 - Charmaine Tai
Restaurant Review: Japanese-French cuisine at Beni Restaurant, Mandarin Gallery, Singapore 12 November, 2015 - Charmaine Tai