You’d be hard-pressed to decide with the plethora of options to mark the festive season at Mondrian Singapore Duxton
Mondrian Singapore Duxton isn’t joking when it proclaims its list of celebratory indulgences as an “extravaganza of party specials”. Fancy a hearty seasonal feast curated by one of the world’s most legendary butchers? A boozy champagne brunch to get your party started? Or perhaps a glamorous all-nighter to ring in 2025? The iconoclastic luxury hotel has you covered.
Festive feasts for lunch and dinner
Mondrian Singapore’s bustling modern Italian restaurant, Bottega di Carna, is sparing no expense to whet your appetite this festive season. Known for putting an inventive twist on classic Italian dishes, the restaurant has rolled out special seasonal menus for lunch and dinner.
From now until 31 December, you can indulge in its festive lunch and dinner menus created by chef-owner Dario Cecchini, unabashedly billed as “the world’s greatest butcher”, and executive chef Kenny Huang. The lunch menu is hearty and perfect for small group get-togethers.
Dishes for lunch ($42++ for two courses, and $54++ for three courses) include burrata and fresh figs, prosciutto with truffle mascarpone, Barolo-braised beef cheeks, and an inventive take on the Isapahan Yule cake. Meanwhile, the dinner menu ($68++ for two courses, and $98++ for three courses) comprises Hokkaido scallops, beef battuta with black truffle, duck leg ragu, and slow-braised rib.
Make it a Christmas date
To make the occasion extra memorable, make reservations for a meal on Christmas Eve, or a brunch on Christmas Day.
Segue into the celebrations with a five-course feast on 24 December ($124++). You and your loved ones can expect a veritable spread featuring langoustine, Oscietra caviar, risotto with foie gras and black truffle, wild snapper, and prime filet mignon.
On Christmas Day itself, the restaurant fires up its live stations and serves up a regal brunch (from $118++). Dig into foie gras, roasted pork porchetta, 200-day grain-fed black Angus ribeye, slow-roasted turkey and more—and wash it all down with free-flowing Ruinart Blanc de Blancs, Veuve Clicquot champagne, exquisite wines and delicious cocktails for a Christmas to remember.
Ring in the New Year—loudly
Mondrian Singapore Duxton will get you into the swing of things on New Year’s Eve with special palm and tarot card readings, and a liquid buffet of house tipples at its café and wine bar, Christina’s. After you are suitably lubricated, head over to the Jungle Ballroom and dance joyously right into 2025. After all, there is no better way to cap the year—and begin a new one—than with a proper party.
